Italy: Amalfi Coast to Puglia Small Group
Exploration - maximum of 24 travelers Hosted by Father John Gatzak Want to learn more about this exciting tour scheduled for November 2024? Then watch our recorded Zoom travel presentation conducted by Collette Tours on Thursday, March 7, 2024, just click the button below. For more information, trip details or to Book Now go to https://gateway.gocollette.com/link/1210331 or call 203.805.5036 or view the tour flyer . Exploring Scotland & Ireland Edinburgh,
Edinburgh Castle, St. Andrews, Loch Ness Cruise, Urquhart
Castle, Highland Evening, Glasgow, Belfast, Titanic Experience,
Giant's Causeway, The Causeway Coast Rail Journey, Derry, Cider
Farm Tour, Dublin Hosted by Father John Gatzak Want to learn more about this exciting tour scheduled for August 2024, then watch our recorded Zoom travel presentation conducted by Collette Tours on Monday, February 12, 2024, just click the button below. For more information, trip details or to Book Now go to https://gateway.gocollette.com/link/1194043 or call 203.805.5036 or view the tour flyer . |
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HOLIDAY NOTICE: The Office of Radio & Television and WJMJ Radio will be closed
on Good Friday, March 29, 2024 and will reopen at 8:30 a.m. on Monday, April 1, 2024. We wish you all a Blessed and Happy Easter!
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Blueberry Cake - August 17, 2003Cake Ingredients: Sift the flour, baking powder and salt together into a bowl. Set aside. Then add sugar and butter to a bowl. Mix with an electric beater until creamy. Add the eggs one at a time, beat until creamy. Then add two tablespoons of milk to batter. Mix it in. Using a slotted spoon, add milk and flour mixture to batter slowly, one at a time. Mix after each time until all the ingredients are blended. The batter should be very thick. Sift two tablespoons flour into a bowl. Add blueberries, and shake to coat. Add them to the batter, mixing the blueberries so they are even throughout. Spoon into a 13 x 9 greased and floured pan. Set aside. Topping Ingredients :1 cup sugar ½ cup flour 1 tsp. Cinnamon ½ cup (one stick) butter Mix ingredients together with a pastry blender until crumbly. Use hands to break mixture into small pieces. Put on top of cake batter. Place into a preheated 375 degree oven. Bake for 50-60 minutes, checking at 50 minutes. Cake is done when an inserted toothpick comes out clean. |
There’s hope and healing to be found after an abortion at Rachel’s Vineyard.
For more information on the organization, contact Marie at 203-631-9030, email her at mlaffin@prolifeministry.org,
or visit www.rachelsvineyard.org.
If the Vatican Widget should not appear above,
please click this link https://www.vaticannews.va/en.html.
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